Professor Butter Beard [Michael] is an avid baker living in New Jersey.
For more tips and amazing recipes visit his blog at professorbutterbeard.com
If the recipe calls for bananas take a few extra minutes to intensify the flavors. It’s a simple trick that really brings out the depth of the flavors before adding them to your recipe.
Simply roast your bananas for 15 minutes in a 400°F degree (204°C) oven. Then allow them to cool, peel, and add them to your favorite recipe.
BAKE BEFORE YOU BAKE!
Micheal said “I’m sharing my baker’s “discovery” with the RedBlooded Bear community because everyone needs to know this simple trick to elevating their baked goods!”
Thanks, Professor Butter Beard! We love simple tips that elevate things to a new level.
